RECIPES OF COCKTAILS WITH VODKA
Cocktails with whiskey
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Cocktails with vodka
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Drawn cocktail recipes
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RED ENGLISH
RED ENGLISH
Composition : liqueur Peter Heering - 15 ml,
Vodka - 45 ml.
Preparation: Combine everything in a mixing bowl with ice and stir. Serve in a glass of Rox.
ROASTED TOASTED ALMOND
FIRE ALMOND
Composition: liqueur Amaretto - 15 ml,
Liqueur Kahlua - 15 ml,
Vodka - 15 ml,
Cream - 45 ml.
Preparation: Mix everything in a shaker with ice and knock it off well. Strain into a glass for a cocktail and serve immediately.
ROBIN'S NEST
MALINOVKA NEST
Composition: liqueur Creme de Cacao - 15 ml,
Vodka - 30 ml,
Cranberry juice - 30 ml.
Preparation: Mix everything in a shaker with ice and knock it off well. Strain into a glass for a cocktail and serve immediately.
ROCOCO
ROCOCO
Composition: Liquor Triple Sec - 15 ml,
Vodka - 30 ml,
Pomegranate syrup - 7 ml,
Orange juice - 30 ml.
Preparation: Mix everything in a shaker with ice and knock it off well. Strain into a glass for a cocktail and serve immediately.
RUSSIAN BEAR
A RUSSIAN BEAR
Composition: liqueur Creme de Cacao - 20 ml,
Vodka - 45 ml,
Cream - 1 tablespoon.
Preparation: Combine the ingredients in a mixing bowl with ice and stir. Strain into a glass for a cocktail and serve immediately.
RUSSIAN FRUIT
RUSSIAN BERRIES
Fruity, soft, pleasant to taste, a shottink (digestive)
Equipment: small "tumbler",
Glass for guests.
Ingredients: 40 ml of vodka,
20 ml of raspberry liqueur.
Preparation: Mix all the ingredients together with ice cubes in a "toggle" glass.
RUSSIAN PORT
RUSSIAN PORT
Ingredients: vodka - 30 ml,
White port - 30 ml,
Balsam Angostura Bitters - 3-5 drops.
Preparation: Mix everything in a shaker with ice and knock it off well. Strain into a glass for a cocktail and serve immediately.
RUSSIAN ROB ROY
RUSSIAN ROB ROY
Ingredients: dry vermouth - 15 ml,
Scotch whiskey (Scotch) - 15 ml,
Vodka - 45 ml,
Lemon - 1 twist.
Preparation: Combine the ingredients in a mixing bowl with ice and stir. Strain into a glass for a cocktail and decorate with fruit.
RUSSIAN ROSE
ROSE IN RUSSIAN
Ingredients: vodka - 60 ml,
Pomegranate syrup - 15 ml,
Orange balsam (Orange Bitters) - 3-5 drops.
Preparation: Mix everything in a shaker with ice and knock it off well. Strain into a glass for a cocktail and serve immediately.
RUSSIAN SUNRISE
SUNRISE IN RUSSIA
Ingredients: vodka - 30 ml,
Pomegranate syrup - 15 ml,
Orange juice - to taste.
Preparation: Combine vodka and orange juice with ice and stir. Serve in a highball glass, pouring a layer of pomegranate syrup on top.
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