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Ancient recipes for rejuvenation

Ancient recipes for rejuvenation

In 1971, in the Tibetan monastery, the expedition of UNESCO found a recipe for a homeopathic remedy. With clay tablets, which date from four to five thousand years BC, it is translated into all languages ​​of the world.

Purpose: cleanses the body of fat and lime deposits. Sharply improves the metabolism in the body, as a result, the vessels become elastic, than myocardial infarction, angina pectoris, sclerosis, paralysis, formation of various tumors, the noise in the head disappears, vision is restored ...

With accurate treatment, the body is rejuvenated. Preparation: thoroughly wash and clean 350 grams of garlic, finely chop and rub in a vessel with a wooden or porcelain spoon, weigh 200 grams of this mass, taking it from below, where more juice, put in a glass jar, take 200 grams of 96% alcohol. The container is tightly closed and stored in a dark cool place for 10 days. Then strain the mass through a dense tissue, squeeze out. After two or three days you can begin treatment. Drink drops with cold milk strictly according to the scheme (milk 1/4 cup). Drink 15-20 minutes before meals until full use.

Repeated course of treatment no earlier than 6 years.

Reception day

Breakfast

Dinner

Dinner

1st day

2 drops

2 drops

3 drops

2 nd day

4 drops

5 drops

6 drops

Day 3

7 drops

8 drops

9 drops

4 th day

10 drops

11 drops

12 drops

5th day

13 drops

14 drops

15 drops

6th day

15 drops

14 drops

13 drops

7th day

12 drops

11 drops

10 drops

8th day

9 drops

8 drops

7 drops

9th day

6 drops

5 drops

4 drops

10th day

3 drops

2 drops

1 drop

11th day

25 drops

25 drops

25 drops