Healthy properties of garlic
Garlic is very healthy, it has been known since ancient times. In addition to its specific taste and the possibility of using it as an excellent flavoring seasoning, garlic has many useful and medicinal properties and has been widely used in folk medicine for thousands of years to treat many diseases and ailments. The composition of garlic includes nitrogenous substances, sodium, potassium, calcium, magnesium, silicic, sulfuric, phosphoric acid, vitamin C, D, B, phytosterols, extractive substances, phytoncids and essential oils .
Garlic (Latin Állium satívum) is a perennial herb; a species of the genus Onion of the Amaryllidaceae family of the Onion subfamily (Allioideae), previously placed in the independent now abolished Onion family (Alliaceae).
A popular vegetable culture among many peoples around the world, due to the sharp taste and characteristic smell associated with the presence of organic sulfides (thioesters) in the plant. Onion slices (“cloves”) are used as seed, used as food (in raw or cooked form, as seasoning). Leaves, arrows and peduncles are also edible and are used mainly in young plants.
Garlic is widely used in medicine due to its antiseptic effect.
- Promotes the treatment of atherosclerosis.
- Helps lower cholesterol.
- Lowers blood pressure.
- Helps with gout.
- Helps in the treatment and prevention of influenza and respiratory tract infections.
- Prevents the growth and spread of bacteria.
- Helps in the treatment of tuberculosis.
- Used in the treatment of purulent wounds.
- Helps treat trichomoniasis (a sexually transmitted infection.)
- It stimulates the metabolism.
- Prevents the development of cancer: intestines, gall bladder, rectum, breast, prostate.
- Helps digestion.
- Dissolves blood clots.
- Increases appetite.
- Kills worms and parasites.
- Helps treat cataracts.
- Helps treat arthritis.
- Helps treat diabetes.
- Helps treat staph infections.
- Eliminates toothache.
- Treats acne.
- Kills warts.
- Helps treat lichen.
- Helps in the treatment of boils on the skin.
- It has a calming effect on the intestines.
- Phytoncides in garlic are used to treat asthma, chronic bronchitis, whooping cough.
- Helps with insomnia.
- Slows down the aging process.
- Suppresses the growth of diploid fungus (Candida albicans.)
- Strengthens the human immune system.
Garlic helps with toothache. To do this: cut a clove of garlic along and apply it to the hand with the inside of the hand where the doctor feels for the pulse. If the tooth hurts on the left, then attach a clove of garlic on the left hand, and vice versa, after 15-20 minutes the toothache goes away. Grease a red stain from garlic with petroleum jelly or oil.
Garlic for rejuvenating the body
Garlic has good anti-aging properties. Elixir of youth, a remedy for shortness of breath, blood rejuvenation, a remedy for insomnia: grind garlic 350 g, squeeze juice from 24 lemons. The mixture is placed in a wide-necked jar, tied with marlechka, insist 24 hours. Shake well before use. Take 1 teaspoon before bedtime 1 teaspoon of the mixture in 1/2 cup of water.
300 g of garlic put in a bottle (wash and peel) and pour alcohol. Insist for 3 weeks and take 20 drops daily for 1/2 cup of acidic, one-day acidification of milk or serum.
Garlic for blood purification
To cleanse the circulatory system of all kinds of deposits, to lower the pressure, to cleanse the stomach, for spasms of the cerebral vessels: 1/3 of the bottle fill with chopped garlic, pour vodka or 50-60% alcohol. Insist 14 days in a warm place, shaking daily. Take 5 drops per 1 teaspoon of cold water 3 times a day before meals.
With angina pectoris
For angina pectoris with dyspnea, it is recommended to take garlic with honey: 1 kg of honey, 10 lemons, 5 heads (not slices) of garlic. Squeeze the juice from the lemons, peel the garlic, grate. Mix everything and leave it closed in a cool place for 7 days. Take 4 teaspoons 1 time per day, with stops for 1 minute between each spoon.
When scurvy apply garlic in all forms with food and separately with bread.
To expel pinworms
For expelling pinworms: 10 g of peeled and crushed slices pour 1/2 cup boiling water, fresh milk or whey, cool and strain. Enough for two microclysters that put at night.
Wipe garlic warts daily. Or peel the garlic, crush it, mix it with the pork lard and tie it to the warts. To do daily.
Treatment of colds, tonsillitis, flu, cough
With angina, gargle with the infusion of garlic : finely chop 1 clove of garlic, pour 1 cup of warm boiled water, insist 1 hour and strain.
With sore throat, runny nose and even whooping cough : cut a clove of garlic and inhale the smell many times during the day.
In case of upper respiratory tract disease : clean 5 cloves, finely grind, dilute with 1 glass of sour milk. Insist 30 minutes Take in a warm form for 1 teaspoon several times a day.
When coughing with sputum to improve its discharge, as well as a general strengthening agent for pneumonia, bronchitis, catarrh, 1 cup of milk - 1 teaspoon of garlic juice, sour milk or whey (one-day), warm, but not hot.
To prevent influenza, put the crushed garlic clove on a cotton swab into the nose, after wrapping the swab with gauze (1 layer).
Garlic is able to prevent the development of many types of cancer, including "smoker cancer." It kills cancer cells in the oral cavity and bronchi. By the force of influence on them, some researchers equate garlic with chemotherapy. Long-term observations of smokers led to a stunning conclusion: if you eat 1 head of garlic 2 times a week, the risk of developing cancer decreases by almost a third. It is also useful for people living in areas contaminated with radioactive releases.
Heals "male" diseases
Garlic and onions increase blood circulation to the genitals, activate the production of testosterone, increase potency and have a prophylactic effect on prostatitis. Being excreted in the urine, its beneficial substances disinfect the urogenital system, reducing the risk of inflammatory processes.
Well heals wounds
Garlic has bactericidal and bacteriostatic properties, so it perfectly heals wounds and ulcers.
Useful for gall bladder and liver.
Garlic provides timely evacuation of bile from the gallbladder, which prevents its thickening and the formation of stones.
Via rus-health.info & inmoment.ru & wiki